10 Quick and Easy Vegan Meals Under 30 Minutes


Are you tired of spending hours in the kitchen cooking up elaborate vegan meals? Fear not! We’ve got you covered with 10 quick and easy vegan meals that can be made in under 30 minutes. Whether you’re a busy professional, a student with little time to spare, or just looking for healthy meal options on-the-go, these recipes are perfect for anyone who wants to enjoy delicious plant-based dishes without sacrificing precious time. So grab your apron and let’s get cooking!

Meal #1: Spicy Szechuan Noodles

Spicy Szechuan Noodles are a delicious and easy meal to make when you’re short on time but still want something flavorful and satisfying. This dish features thin noodles in a spicy, savory sauce with vegetables such as bell peppers, onions, and carrots.

To start making this dish, cook the noodles according to package instructions while sautéing the vegetables in a bit of oil until they’re tender. You can also add protein like tofu or tempeh for extra substance.

Then, it’s time to make the sauce! Combine soy sauce, vinegar, sesame oil, sugar or honey (if desired), garlic powder or minced garlic for added flavor. Mix everything together in small bowl or measuring cup before pouring over cooked veggies and noodles.

Once everything is combined together in your serving bowl top off with chopped scallions for some added brightness! Enjoy this delicious vegan meal under 30 minutes that will leave you feeling satisfied without any guilt.

Meal #2: Chickpea Curry

If you’re looking for a quick and easy vegan meal that’s packed with flavor, look no further than chickpea curry. This dish is not only delicious, but it’s also incredibly simple to make.

To start off, gather your ingredients: a can of chickpeas, onion, garlic, tomato sauce or diced tomatoes, coconut milk (or any non-dairy milk), and curry powder. Begin by sautéing the onions until they become translucent and then add in the garlic.

Next up is adding in the spices; sprinkle some curry powder into the pan and mix well before pouring in your chosen tomato-based ingredient. Once this has cooked down slightly pour in one cup of coconut milk. Add salt to taste and let simmer on medium heat for five minutes.

Lastly toss in drained canned chickpeas into the mixture until heated throughly before serving over rice or quinoa. Chickpea Curry is a perfect weeknight dinner option when you want something filling without taking too much time to prepare!

Meal #3: Vegan Burrito Bowls

Meal #3: Vegan Burrito Bowls

If you’re craving Mexican food but want to keep it healthy, vegan burrito bowls are the way to go. They’re quick and easy to make, and you can customize them with your favorite toppings.

Start by cooking some brown rice or quinoa as the base for your bowl. Then add black beans, diced tomatoes, corn, avocado slices, and chopped cilantro on top.

For extra flavor, mix together a simple dressing of lime juice, olive oil, garlic powder, cumin and chili powder. Drizzle it over the top of your bowl before serving.

Vegan burrito bowls are perfect for meal prep because they hold up well in the fridge for a few days. Pack them up in individual containers for an easy lunch or dinner option throughout the week.

These bowls also make great party food if you put out all the ingredients in separate bowls so guests can build their own. Plus they’re a crowd-pleaser even among non-vegans!

Meal #4: Lentil Soup

Meal #4: Lentil Soup

Lentil soup is a great vegan meal that can be made in under 30 minutes. It’s also packed with nutrients and protein which makes it an ideal choice for those looking to eat healthier.

To make lentil soup, you’ll need some basic ingredients like lentils, carrots, onions, garlic, vegetable broth and your favorite seasonings.

Firstly, rinse the lentils thoroughly and add them to a pot of boiling water. Let them cook until they start to soften up. In another pan sauté chopped onions and garlic until fragrant then add diced carrots. Once the carrots are soft enough pour in the cooked lentils along with vegetable broth.

Let everything simmer together for about 15-20 minutes or until the lentils are fully cooked through. This delicious soup can be enjoyed as is or paired with some crusty bread on the side.

The best part about this recipe is that it’s easy to customize! You can add any additional vegetables or spices according to your taste preferences making it perfect for picky eaters who want something healthy but still tasty!

Meal #5: Peanut Butter and Jelly Sandwich

Who says a peanut butter and jelly sandwich can’t be a meal? This classic combination is not only quick and easy to make, but it’s also delicious and satisfying. Simply spread your favorite nut butter (peanut or almond work great) on one slice of bread, add your favorite jelly or jam on the other slice, put them together, and voila! You have yourself a tasty vegan meal in minutes.

But why stop there? Elevate your PB&J game by adding sliced bananas or strawberries for some extra nutrition and flavor. Or try using different types of bread like whole wheat or sourdough for added texture.

For those who want to switch things up even more, consider trying out some unique variations such as swapping out the bread entirely with rice cakes or spreading the nut butter on apple slices instead.

Don’t underestimate this simple yet satisfying sandwich – it’s perfect for when you need something quick but still filling. And let’s face it – who doesn’t love a good peanut butter and jelly sandwich every now and then?

Meal #6: Black Bean Brownies

Meal #6: Black Bean Brownies

If you’re a fan of brownies but want to make them healthier, then black bean brownies are the way to go! This recipe is quick, easy and under 30 minutes. You can even whip up a batch for dessert tonight.

Firstly, drain and rinse your canned black beans before adding them into a blender or food processor with cocoa powder, maple syrup, vanilla extract, baking powder and salt. Blend all these ingredients together until smooth.

Next, fold in some chocolate chips into the batter before pouring it onto a greased baking pan. Bake at 350°F for about 20-25 minutes or until an inserted toothpick comes out clean.

The best part? You won’t even taste the black beans! They add fiber and protein to this sweet treat while making it moist.

These vegan black bean brownies are perfect for those with dietary restrictions or as a healthy alternative to traditional brownies. Give them a try – you won’t be disappointed!

Meal #7: Quinoa Salad

Quinoa Salad is a perfect option for anyone looking for a quick and easy vegan meal under 30 minutes. Quinoa, which is high in protein, fiber, and essential amino acids, makes it an ideal choice for those who want to maintain a healthy diet.

To make the salad, cook quinoa according to the package instructions. Then add chopped vegetables like cucumbers, tomatoes, carrots or any other veggies you prefer into the mix. Toss them all with some olive oil and lemon juice dressing.

You can also add some black beans or chickpeas into your quinoa salad to increase its protein content even further. It’s really up to you what extras you would like to add in.

Another great thing about this meal is that it’s versatile – you can enjoy it as a side dish or turn it into a main course by adding extra toppings such as avocado slices or roasted sweet potatoes.

Quinoa Salad is one of those meals that will never disappoint! It’s not only delicious but also packed with nutrients that are essential for maintaining good health. Give it a try next time when you need something quick but nutritious!

Meal #8: Cauliflower

Cauliflower is a versatile vegetable that can be used in many vegan dishes. It’s low in calories and high in nutrients, making it an excellent choice for those who want to eat healthily. In this section, we will talk about a quick and easy cauliflower recipe that you can make in under 30 minutes.

To start with, cut the cauliflower into small florets and sauté them with some garlic and onion until they’re tender. Then add some chopped tomatoes, cumin powder, coriander powder and salt. Cook everything together for a few more minutes until the flavors are well combined.

You can also add other vegetables of your choice like bell peppers or zucchini to this dish for added flavor and nutrition. Serve the cauliflower hot with rice or quinoa on the side.

This dish is not only healthy but also delicious as it has a perfect blend of spices and flavors. Cauliflower is an excellent source of vitamins C & K along with antioxidants which makes it even better as part of your diet plan.

This vegan cauliflower recipe is easy to prepare; therefore, it’s perfect for busy weeknights when you don’t have much time to cook elaborate meals yet still crave something satisfying!


Being a vegan doesn’t have to be complicated or time-consuming. With these 10 quick and easy vegan meals under 30 minutes, you can enjoy delicious and healthy food without spending hours in the kitchen. Whether you’re a busy professional, a student with limited free time, or just someone who wants to try new recipes, these dishes are perfect for anyone on-the-go.

Remember that eating plant-based foods is not only good for your health but also good for the planet. By reducing your consumption of animal products and choosing vegan options whenever possible, you’re making a positive impact on our environment.

So next time you need some inspiration for quick and easy vegan meals, give one of these dishes a try! Your taste buds – and the earth – will thank you.


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